UMBC Eats Community Cookbook Recipe of the Week
Sweet and Spicy Salmon
Ingredients:
1 tbsp. firmly packed brown sugar
1 tbsp. Old Bay seasoning
1 lb. salmon fillets
Mix brown sugar and Old Bay seasoning in a small bowl. Place salmon fillets, skin side down, on a baking pan lined with aluminum foil for easy clean-up. Brush salmon lightly with olive oil. Rub generously with seasoning mixture. Bake at 400°F for approximately 20 minutes or until fish flakes easily with a fork. Can
broil on high for a few moments to brown top of salmon.
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Posted: September 9, 2020, 8:24 AM
